Lapsang Souchong Black Tea - Small Pack

Zhengshan Xiaozhong (Lapsang Souchong) - The Ancestor of Black Tea

Key Highlights:

• Legendary Origin: Hailing from Tongmu Guan, Wuyi Mountain, it is celebrated as the birthplace of all black teas.

• Authentic Heritage: Grown in the core "Zhengshan" high-mountain ecosystem, ensuring unparalleled quality.

• Signature Flavor: Traditionally smoked over pinewood, creating its iconic pine-smoky aroma and sweet, longan-like taste.

• Rich Experience: The tea liquor is a bright amber-red, offering a robust, mellow, and sweet flavor with a lingering finish.

Product Description:
This premium tea is meticulously crafted from tea bushes grown in the pristine, high-altitude gardens of Tongmu Guan. Adhering to time-honored methods, it is slowly smoked over pinewood to develop its distinctive character. The dry leaves are dark, tight, and lustrous. Once brewed, a high, captivating pine-smoky scent rises, complemented by sweet notes of dried longan and honey. The infusion is smooth and full-bodied on the palate, delivering a rich and satisfying cup. A must-try for black tea connoisseurs seeking an authentic and classic experience.

Brewing Guide:
For best results, use a gaiwan or porcelain teapot. Brew with water at 95°C (200°F+) or just off the boil. A general ratio is 3-5g of tea per 150ml of water. Infuse briefly for the first several brews, gradually increasing steeping time with each subsequent infusion. Yields multiple flavorful infusions.